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Olive Garden Chicken Gnocchi Soup


  • Author: Emmy Carter
  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Description

This Olive Garden Chicken Gnocchi Soup is a creamy, comforting soup made with tender chicken breast, soft potato gnocchi, spinach, shredded carrots, and a flavorful broth seasoned with Italian herbs. It’s an easy, satisfying meal for lunch or dinner, especially when served with warm garlic bread.


Ingredients

Scale
  • 4 tablespoons olive oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 2 ribs celery, diced
  • â…“ cup all-purpose flour
  • 5 cups chicken broth
  • 1 large chicken breast, diced
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon dried thyme
  • 1 (16-ounce) package gnocchi
  • 1 cup carrots, shredded
  • 1 cup spinach leaves
  • 1 cup heavy cream
  • Salt and pepper, to taste

Instructions

  1. Heat the olive oil in a large soup pot over medium heat. Add the diced onion and celery and cook until softened. Add the minced garlic and cook briefly until fragrant.
  2. Stir in the flour until it coats the vegetables evenly. Cook briefly, stirring continuously.
  3. Gradually pour in the chicken broth, stirring to create a smooth mixture. Add the diced chicken breast, Italian seasoning, and dried thyme. Bring to a gentle simmer and cook until the chicken reaches an internal temperature of 165°F (74°C).
  4. Add the gnocchi and shredded carrots. Simmer according to the gnocchi package directions until the dumplings are tender and the carrots have softened.
  5. Reduce the heat to low and stir in the heavy cream. Warm gently without allowing the soup to boil vigorously. Season with salt and pepper to taste.
  6. Add the spinach leaves and stir until wilted. Serve warm.

Notes

  • Cut the chicken into evenly sized pieces so it cooks consistently.
  • Add the chicken broth gradually while stirring to help prevent flour lumps.
  • The soup thickens as it rests. Stir in a little additional chicken broth when reheating if needed.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Recipes
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 6 servings
  • Calories: 480 kcal

Keywords: Olive Garden Chicken Gnocchi Soup, chicken gnocchi soup, creamy chicken gnocchi soup, homemade chicken gnocchi soup, copycat Olive Garden soup